Buffet Range

ACK Buffet Display Units

All of our buffet display units are constructed with steel frames using high quality stainless steel and can be tailor made to meet your required specifications.

Features & Specifications

ACK “Hoshika” Hot Buffet Unit

buffet-unique2-full-size

Boiler Features

  • Wet heated ‘Bain Marie’ unit
  • Low water level safety device
  • Quartz heating lamp gantry
  • Curved sneeze screen
  • Centre menu holder
  • Integral central temperature control

Optional Extras

  • Unheated or heated Plate Dispensers available

ACK Grand Buffet Bain Marie Unit

buffet-various-full-size

Boiler Features

  • Wet heated ‘Bain Marie’ unit
  • Low water level safety device
  • Quartz heating lamp gantry
  • Curved sneeze screen
  • Centre menu holder
  • Integral central temperature control

Facial Panel

  • A stainless steel panel can cover the long side
    of the base unit

Optional Extras

  • Unheated or heated Plate Dispensers available
Specifications
6 x 1/1 GN (12 x 1/2 GN) >1728 mm
8 x 1/1 GN (16 x 1/2 GN) >2254 mm
9 x 1/1 GN (18 x 1/2 GN) >2517 mm
10 x 1/1 GN (20 x 1/2 GN) >2780 mm

Base Features

  • Very robust metal frame
  • Fitted laminated wood panels at pitch angle
  • High quality stainless steel stand
  • Mixed colour lighting projected on column stands

Surface Features

  • Satin polish finished stainless steel or
    natural Granite stone at an additional cost
Specifications
6 x 1/1 GN (12 x 1/2 GN) >1728 mm
8 x 1/1 GN (16 x 1/2 GN) >2254 mm
9 x 1/1 GN (18 x 1/2 GN) >2517 mm
10 x 1/1 GN (20 x 1/2 GN) >2780 mm
11 x 1/1 GN (22 x 1/2 GN) >3043 mm

Base Features

  • Very robust metal frame
  • 900 mm wide serving top clad with stainless steel
  • Castor wheels fitted as standard
  • 1000 mm wide serving top for sliding door

Sliding Door

  • Double skin stainless steel hanged doors that slide
    on a heavy duty aluminium track fitted beneath
    the serving top – optionally fitted to both sides